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Simmental
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cattle
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breeds
Simmental | breed of cattle
Other articles where is discussed: livestock farming: Beef : The accounts for nearly half of the of Switzerland, Austria, and the western areas of Germany. Smaller than the Charolais and Limousin, the was developed for milk, meat, and draft. It is yellowish brown or red with characteristic white markings.
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SOURCE: Farmer & Cowboy Magazine
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How Knowledge of Simmental Cattle Can Help Farmers
Understanding the significance and status of Simmental cattle can help farmers make informed decisions about breeding, management, and marketing strategies. By leveraging the breed’s strengths and addressing its challenges, farmers can enhance productivity, meet market demands, and contribute to sustainable agricultural practices.